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okro with chiken soup
Ingredients/Recipes

Okra Soup: Things you don’t know

Okra Soup (Okro), is a low-calorie vegetable, and a rich source of dietary fiber, minerals, and vitamins. This soup is also referred to as lady’s finger, miyan Kubera, or gumbo, depending on the environment you find yourself in. It is slimy, easy to find and cook, and can be called one of Nigeria’s national dishes […]

shredded chickn
Cooking Tips

How to cook and shred chicken fast

Are you looking for how you can cook and shred your chicken? Shredding chicken is a great addition to thousands of recipes. It stands out in any recipe due to its delicious taste. Shredded Chicken can be used to spice up any dish and shredding it ahead of your cooking is a great way of […]

My Cooking Journey

How to cook Egusi Ijebu with Ewedu

Egusi Ijebu is a delightful trip down memory lane, it always brings back my childhood memory because my parents are a native of Ijebu and they love it so much. I remember while growing up, Egusi Ijebu was our most cooked meal, we usually combine it with Ewedu and the best swallow for it back […]

Tomato fried rice - adunskitchen.com
My Cooking Journey

How To Cook Tomato Fried Rice

Tomato fried rice is a dish I replicated after tasting it at a family friend’s place. It was during this last festive period my family and I went to visit them and we were served this delicious meal. When I saw chunky fresh sliced tomatoes inside fried rice I was amazed but surprisingly the food […]